Creamed (whipped) Frosting Recipe

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Creamed (whipped) Frosting

Julie Schweitzer

By
@Juliee

My family's favorite frosting. Handed down from my grandmother, my girls always ask that I make extra for them. An absolute MUST on our family mayonnaise cake!


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Comments:

Serves:

Frosts one cake.

Prep:

10 Min

Cook:

30 Min

Ingredients

5 Tbsp
flour
1 c
milk
1/2 c
butter, softened
1/2 c
shortening, softened
1 c
sugar
1 tsp
vanilla extract

Directions Step-By-Step

1
Mix flour and milk until no lumps remain.
Cook on stove at medium-low stirring constantly, when it begins thickening turn stove to low and keep stirring until quite thick. Let cool a few minutes then put in refrigerator until cold.
2
Place butter, shortening, sugar, vanilla and cold flour mixture in a bowl and beat until creamy and you taste no grains of sugar. (I use my kitchenaid stand mixer, much easier)
3
This is the most delicious frosting, an absolute must on our family mayonnaise cake!

About this Recipe

Course/Dish: Cakes