Real Recipes From Real Home Cooks ®

cream cheese pistachio cake

(1 rating)
Recipe by
Nelda Carnley
Jack, AL

I kind of made this up as I was mixing the batter. Had an idea of what I wanted and just decided to go with it. Turned out great.

(1 rating)
prep time 10 Min
cook time 1 Hr
method Bake

Ingredients For cream cheese pistachio cake

  • 3 oz
    cream cheese, softened
  • 1 stick
    butter, softened
  • 3
    eggs
  • 1 1/2 c
    sugar
  • 1 c
    self rising flour
  • 1 1/2 c
    all purpose flour
  • 1 box
    instant pistachio pudding

How To Make cream cheese pistachio cake

  • 1
    Cream together cream cheese and butter. Add sugar and mix. Add eggs and mix. Add both flours and pudding mix. Pour into a well greased and floured loaf pan. Bake at 325 degrees for 50-60 minutes or until toothpick comes out clean.

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