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cranberry quick cake

(1 rating)
CarolAJ avatar
Recipe by
Carol Junkins
@CarolAJ
Hanson, MA

I made this recipe up to enter a Ocean Spray cranberry recipe contest. It came out delish. It is moist ~ and I really love anything with cranberries in it ! (This is my own photo)

►
(1 rating)
yield 8 " or 9" sqr pan
prep time 10 Min
cook time 25 Min
method Bake

Ingredients For cranberry quick cake

  • 1 1/4 c
    sifted flour
  • 1/4t tsp
    nutmeg
  • 1/8 tsp
    cloves
  • 3/4 slice
    sugar
  • 1/2 c
    shortening
  • 2/3 c
    applesauce
  • 1 md
    egg
  • 1/2 tsp
    vanilla
  • 1/2 c
    ocean spray whole fresh cranberries i have used the whole frozen as well.
  • 1/2 c
    chopped walnuts
  • 1/2 tsp
    each of/cinnamon/salt & baking soda

How To Make cranberry quick cake

  • 1
    Sift together all dry ingredients, add egg, shortening, applesauce and vanilla. Beat until smooth, stir in cranberries and nuts.
  • 2
    Spread in well greased 9" square pan for bars, or 8" square pan for cake. Bake 25-30 min. (depending on what size pan you use) check with toothpick in middle) When taken from oven spread 1 can of cranberry sauce over top as glaze while still warm. When cool, top with either, cool whip, confectioners sugar, or vanilla ice cream.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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