cowboy coffee cake
(1 rating)
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Pre Prep: Grease and flour two 8 x 1 1/2 inch round pans Preheat oven to 375. Makes two cakes Serving Suggestions: With coffee With bacon and eggs (really yummy as breakfast!!) With a little butter All by itself
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(1 rating)
yield
16 serving(s)
prep time
30 Min
cook time
25 Min
Ingredients For cowboy coffee cake
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2 1/2 call purpose flour, sifted
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2 cbrown sugar
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1/2 tspsalt
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2/3 ccrisco shortening
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2 tspbaking powder
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1/2 tspbaking soda
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1/2 tspground cinnamon
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1 cbuttermilk
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2eggs, beaten
How To Make cowboy coffee cake
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1Mix flour, sugar, salt and shortening until crumbly. Should be fine crumbs. Reserve 1/2 cup.
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2To remaining crumbs, add baking powder, baking soda and cinnamon; mix well.
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3Add milk and eggs; mix well.
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4Pour into 2 greased and floured pans; top with reserved crumbs.
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5Bake at 375 for 20 - 25 minutes or until toothpick comes out clean.
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6Let cool for half an hour before serving
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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