County Fair Caramel Apple Cakes

Recipe Rating:
 8 Ratings
Serves: makes 1 dozen
Prep Time:
Cook Time:
Cooking Method: Bake

Ingredients

1 2/3 c all purpose flour
1 c brown sugar, firmly packed
1 tsp cinnamon
1/2 tsp all spice
1 tsp baking soda
1/2 tsp salt
3/4 c applesauce
1/4 c sour cream
1/3 c vegetable oil
1 Tbsp lemon juice
carmael glaze recipe follows
1/2 c chopped toasted walnuts
12 popsicle sticks
CARMEL GLAZE
20 carmels
1 Tbsp milk

The Cook

Darla Hill Recipe
x1
Well Seasoned
cleveland, OH (pop. 396,815)
ladyhill
Member Since May 2011
Darla's notes for this recipe:
These cute cup cakes will remind you of all the fun of the county fair. and those mouth watering carmel apples.
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Kitchen Crew
These sweet and spicy cakes make me feel like I am wandering through a harvest festival! They are the epitome of fall... and each bite is pure delight. Enjoy!

Directions

1
Comnine flour, sugar, spices, soda and salt in a mixing bowl
2
stir in applesauce, sourcream, oil and lemon juice
3
pour into muffin pans fitted with paper liners
4
bake 20 minutes in a preheated oven of 350
5
let cool completely on a wire rack
6
Spread carmel glaze over the tops and insert sticks upright in the center of each.
7
Garnish rim of each cake with nuts for the carmel apple dipped in nuts look. to make more festive tie a small ribbon bow around each stick
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