Coconut Egg Custard Recipe

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Coconut Egg Custard

Leslie Bowles

By
@honeysuckle

This recipe was made by my sweet grandmother when I was little. It is so easy and delicious!


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Rating:

Comments:

Serves:

makes 2 pies

Prep:

10 Min

Cook:

45 Min

Ingredients

1 stick soft margarine
2 cups
sugar
4
eggs
2 cups
milk
1/2 cup
self rising flour
1 can of angel flake coconut

Directions Step-By-Step

1
Blend first 5 ingredients and then add 1 can of Angel Flake coconut to blender and mix again. Pour into two small pie plates and bake 45 minutes in 350 degree oven.

About this Recipe

Course/Dish: Cakes
Other Tag: Quick & Easy