classic chocolate cake
(1 rating)
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this came from and old friend and we love this cake
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(1 rating)
yield
12 to 14
cook time
30 Min
Ingredients For classic chocolate cake
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4 ozsemi-sweet chocolate
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1/2 cwater, cold
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1 cbutter
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2 csugar
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4 lgeggs separated
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1 tspvanilla extract
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2 cflour unsifted
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1 tspbaking soda
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1 cbuttermilk or strong cold coffee
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1/2 tspsalt
How To Make classic chocolate cake
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1In heavy saucepan on low heat, melt broken chocolate with water; set aside. Cream butter with sugar until light and fluffy. Add egg yolks, one at a time beating after each addition. Mix in melted chocolate and vanilla. Sift flour with soda. Add dry ingredients alternately with buttermilk or coffee to chocolate mixture; mix until smooth. Beat egg whites with salt until very stiff peaks form; fold into batter. Spread into three 8 or 9" round cake pans lined with wax paper. Bake at 350-F about 30 minutes. Cool on rack 10 minutes; remove cake
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