Cinnamon Roll cake with cream cheese glaze
By Debbie wright debbie110772
Oh My Goodness!! I will never make homemade cinnamon rolls again. This cake is so super moist and gooey and it is better than any cinnamon roll i have ever had. I am not taking the credit for this one..I got the recipe of another site. It called for a plain glaze but we love cream cheese . Its so yummy warm ..after it cools i would recommend heating it up a few seconds but its is fine at room temp. This great for breakfast or a dessert.
Spray a 9x13 pan with bakers joy
Mix the glaze together getting the consistency you desire
Pour glaze over slightly warm cake. I allowed my cake to cool for about 30min
About this Recipe
Kristin Miller Kk723 - Feb 11, 2012
This looks amazing! We have Preschool home visits this week at work which will put us at 10-12 hr. days all week. I plan on making this one day so we can have a nice treat through out the day!
Cheri Spisak cheri1669 - Feb 11, 2012
This sounds really good. I can't wait to try it. Is it easy?
Gail Welch sugarshack - Feb 11, 2012
Melissa Sperka MelissasSouthernStyleKitchen - Feb 11, 2012
Debbie, this look yummy!!! :)
Pat Duran kitchenchatter - Feb 11, 2012
So yummy looking- Maybe I'll try making it in my muffin pan. or bundt pan. I can almost smell the cinnamon,sugar now.Thanks for sharing this post.