Christmas Cherry Nut Bars Recipe

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CHRISTMAS CHERRY NUT BARS

Grace Camp

By
@grace123

I USED TO MAKE THESE ALL THE TIME AT THE HOLIDAYS. EVERYONE LOVED THEM. HOPE U DO TO


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Prep:

15 Min

Cook:

45 Min

Ingredients

1 oblong pan sprayed with pam and preheat oven to 350
2 boxes cherry cake mix. and 2 boxes cherry [pink] pudding
1 tub red candied cherries sliced in 1/2
1 tub green candied cherries sliced in 1/2
1 tub green candied pineapples
1 tub red candied pineapple
walnut 1/2s 2 tubs cream cheese frosting
ingredients to make cake
put a little less liquid in cake batter. cos if its thin everything will go to the bottom of cake.
if batter is to thin add a little ""cake"" flour. a little at a time

Directions Step-By-Step

1
MAKE CAKE BATTER. ADD THE 2 BOXES OF PINK PUDDING[WALMARTS HAS IT] THEN SLOWLY INCORPERATE EACH INGREDIENT AND MIX WELL. AND POUR 1/2 WAY UP THE PAN OR IF REAL DEEP A LITTLE LESS THAN 1/2 WAY UP THE PAN
2
PLACE INTO PRE HEATED OVEN TIL TOOTHPIC COMES OUT CLEAN. THEN REMOVE FROM OVEN AND LET COOL COMPLETLY
3
WHILE CAKE IS IN OVEN SLICE THE CANDIED PINEAPPLE TO MAKE PINWHEELS. AND HAVE THE NUTS READY. WHEN COOL CUT INTO BARS. AN PLACE ON A PLATER
4
FROST EACH BAR SEPERATELY WITH THE CREAM CHEESE FROSTING. PLACE NUT FLAT SIDE DOWN IN MIDDLE OF EACH BAR
5
NOW TAKE THE SLICES OF CANDIED PINEAPPLES AND PLACE 1 GREEN, 1 RED, PINWHEEL STYLE AROUND NUT. I PUT IT THE FREEZER TO SET THE FROSTING ECT...... SERVE ON HOLIDAY PLATTER

About this Recipe

Course/Dish: Cakes
Other Tag: Quick & Easy