1preheat oven to 350 degrees prepare and bake cake as directed on package put in 2 round 9 n cake pans cool in pan for 5 min invent onto a wire rack to cool completely
2glaze, melt chocolate in a small microwave bowl on high 1 to 2 min or until chocolate is melted stirring after 30 sec. Blend in butter set aside to slightly thicken about 5 min
3Filling....Beat cream cheesed and sugar in a lg bowl with ele. mixture on med speed until well blended, gently stir in whipped topping and crushed cookies
4place 1 of the cake layers on a serving plate top side down spread top of cake layer evenly with the cream cheese mixture place remaining cake layer on top top side up spoon glaze to cover the top of the cake only
Create bakery-quality cupcakes, cakes, and cookies at home by creating beautiful rosettes. What You'll NeedRoyal icingGel food colors for rosettes and leavesPiping bagWilton 21 star tipWilton 352 leaf tip1. Make...