Chocolate Spumoni Cupcakes

Melissa Turner

By
@Mlturner908

Who doesn't love Spumoni. Chocolate, cherry and pistachio all rolled into one. Simply delicious!


Featured Pinch Tips Video

Comments:

Serves:

Makes 24

Prep:

15 Min

Cook:

20 Min

Method:

Bake

Ingredients

1 box
cake mix, devils food

PISTACHIO FILLING

1 box
pudding, pistachio
1 c
milk
1 small
tub of cool whip

BUTTERCREAM CHERRY FROSTING

1 stick
butter, unsalted (softened)
1/3 c
milk
4 c
powdered sugar
marachino cherry juice
24
marachino cherries for garnish

Directions Step-By-Step

1
Mix cake mix as directed on the box. Prepare cupcakes as directed. Let cool completely.
2
Mix pudding mix and milk in a bowl. Beat until thick. Fold in Cool Whip. To fill the cupcakes, carve out a cone-shaped hole and squirt the pistachio whipped cream inside.
3
Beat together butter and powdered sugar. Add desired amount of cherry juice for color and flavor. Add milk until frosting is desired consistency. Frost cupcakes and garnish with maraschino cherries. Refrigerate.

About this Recipe

Course/Dish: Cakes, Fruit Desserts, Chocolate
Main Ingredient: Flour
Regional Style: Italian
Other Tags: Quick & Easy, For Kids
Hashtags: #pistachio, #cherry