Chocolate Rum Buttercream Icing

keya mcintosh

By
@keyakeya

minus the cocoa and butter rum oil, this is an awesome buttercream icing!!


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Rating:
★★★★★ 1 vote
Comments:
Prep:
15 Min

Ingredients

3 3/4 c
confectioners' sugar
1 tsp
butter, unsalted (softened)
4 Tbsp
milk (adjust as needed)
1 1/2 slice
vanilla extract
1
drop butter rum oil
2 1/4 oz
chocolate, unsweetened squares (melted)

Step-By-Step

1mix sugar and butter until well blended, adding sugar slowly.

2add chocolate, vanilla, and butter rum oil.

3ad milk, adjusting as needed.

4beat at medium speed until desired consistency is reached.

About this Recipe

Course/Dish: Cakes