Chocolate Peanutbutter Cake Recipe

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Chocolate Peanutbutter Cake

Kathy Barrett

By
@jmklbarr

Very moist cake. has been a family favorite for a good many years.


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Serves:

12

Prep:

15 Min

Cook:

30 Min

Method:

Bake

Ingredients

2 2/3 c
flour
2 c
sugar
2/3 c
cocoa powder
1 tsp
salt
2 tsp
vanilla extract
2 tsp
baking soda
2
eggs
2 c
cold coffee
1 1/2 c
oil

FROSTING

1 lb
powdered sugar
1/3 c
peanutbutter
1/4 c
margarine or butter
milk as needed

Directions Step-By-Step

1
Place all dry ingredients of the cake into mixing bowl. Add liquids and mix well. Prepare 9 X 13 pan and pour batter into the pan. Bake at 350 degrees for 30 minutes.(If at high altitude add 1/4 cup flour to this batter).
2
After cake cools mix peanutbutter, margarine or butter together and then add powdered sugar. Add milk very slowly until good spreading consistency is reached. Frost the cooled cake.

About this Recipe

Course/Dish: Cakes
Main Ingredient: Flour
Regional Style: American