chocolate peanutbutter cake
(1 rating)
No Image
Very moist cake. has been a family favorite for a good many years.
►
(1 rating)
yield
12 serving(s)
prep time
15 Min
cook time
30 Min
method
Bake
Ingredients For chocolate peanutbutter cake
-
2 2/3 cflour
-
2 csugar
-
2/3 ccocoa powder
-
1 tspsalt
-
2 tspvanilla extract
-
2 tspbaking soda
-
2eggs
-
2 ccold coffee
-
1 1/2 coil
- FROSTING
-
1 lbpowdered sugar
-
1/3 cpeanutbutter
-
1/4 cmargarine or butter
-
milk as needed
How To Make chocolate peanutbutter cake
-
1Place all dry ingredients of the cake into mixing bowl. Add liquids and mix well. Prepare 9 X 13 pan and pour batter into the pan. Bake at 350 degrees for 30 minutes.(If at high altitude add 1/4 cup flour to this batter).
-
2After cake cools mix peanutbutter, margarine or butter together and then add powdered sugar. Add milk very slowly until good spreading consistency is reached. Frost the cooled cake.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT