Chocolate Fudge Brownie Pops

Recipe Rating:
 2 Ratings

Ingredients

1 box brownie mix
2 eggs
1/4 c water
1/2 c oil, vegetable
1/2 c hot fudge sauce
2 pkg candy melts, chocolate
40 lollipop sticks
peanuts, crushed, for garnish
chocolate chips, mini, for garnish

The Cook

Alexandrina Harris Recipe
Well Seasoned
San Jacinto, CA (pop. 44,199)
Just_A_Girl
Member Since Nov 2011
Alexandrina's notes for this recipe:
Trust me..these are the best cake pops ever!!!!!
Make it Your Way...

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Directions

1
Bake Brownies according to package direction.
After brownies have cooled, In large mixing bowl, use hands to crumble the brownies until there are no large chunks.
2
Add 1/2cup of the Hot Fudge sauce to the brownie crumble. Mix well.

Using a tablespoon, scoop mixture, roll back in forth in hand until it forms a 1" ball. repeat the process until all mixture is used. Place on a cookie sheet lined with wax paper. Place in freezer for approx. 20mins.

Melt candy melts according to directions. remove balls from freezer, dip one end of the stick into the chocolate, insert the end with the chocolate into the center of the brownie pop. This will help them stay on the stick. Repeat and place back into the freezer for an additional 20 mins.
3
Once the pops have firmed up, dip each brownie pop into the chocolate, garnish with crushed walnuts; mini chocolate chips.

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Comments

1 comment

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user Carol Doe mumof1 - Apr 22, 2012
I'm gonna give these a try this week.They sound really good.Will let you all know how they turn out.I'm gonna try some with the chocolate on chocolate and the other half with white chocolate.Thanks for a great sounding recipe.

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