Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping
Real Recipes From Real Home Cooks ®

chocolate dream cake

(2 ratings)
RevBJFriley avatar
Recipe by
Rev BJ Friley
@RevBJFriley
Vicksburg, MS

This is a recipe for 2 of my favorite foods: chocolate and Angel Food Cake.

►
(2 ratings)
prep time 2 Hr
cook time 20 Min
method Convection Oven

Ingredients For chocolate dream cake

  • 3/4 c
    unsweetened cocoa powder
  • 1/4 c
    sugar or splenda
  • 1/2 c
    boiling water
  • 1 pkg
    (16 oz.) angel food cake mix
  • 1 1/4 c
    water
  • 1 Tbsp
    instant coffee powder
  • 1 1/2 c
    skim milk
  • 1 pkg
    ( 1 1/3 ounce) whipped topping mix
  • 1 pkg
    (1.4 ounce) sugar-free instant chocolate pudding mix

How To Make chocolate dream cake

  • 1
    Preheat oven to 350 degrees
  • 2
    Line a 10 X 15-inch jelly-roll pan with waxed paper
  • 3
    In a large mixing bowl - Whisk together cocoa, sugar, and boiling water.
  • 4
    Cool to lukewarm
  • 5
    Prepare cake mix per package directions, using 1 1/4 cups water and adding cocoa mixture
  • 6
    Spread batter evenly in the pan
  • 7
    Bake 20 minutes or until top looks dry
  • 8
    Invert onto a large wire rack
  • 9
    Remove from pan and waxed paper; cool
  • 10
    In a medium mixing bowl - Dissolve the coffee in milk
  • 11
    Add topping and pudding mixes
  • 12
    Beat on low speed until moistened
  • 13
    Beat at high speed until soft peaks form
  • 14
    Chill 5 minutes
  • 15
    Cut cake crosswise into thirds
  • 16
    Cover each layer with topping
  • 17
    Stack; chill for 2 hours
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT