chocolate pound cake
(1 rating)
An amazing cake that is easy to make.Serve this cake at your next party, cook out, etc. and wait for the compliments.
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(1 rating)
yield
12 serving(s)
prep time
15 Min
cook time
1 Hr 15 Min
method
Bake
Ingredients For chocolate pound cake
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1 cbutter, softened
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1 pkg(8 ounces) cream cheese, softened
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3 csugar
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6eggs
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1 tspvanilla
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2-1/4 ccake flour
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1 tspbaking powder
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3/4 ccocoa
How To Make chocolate pound cake
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1Cream butter, cream cheese and sugar. Add eggs, one at a time, beating well after each. Add vanilla.
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2In a separate bowl, combine dry ingredients. Add about half of the flour mixture to the butter mixture and beat well. Add remaining flour mixture and beat well for about 2 minutes.
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3Pour batter into a greased and floured Bundt pan. Bake at 325 degrees for 1 hour and 15 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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