Chocolate Chip Streusel Coffee Cake
brown sugar, firmly packed
semi-sweet chocolate chips
Heat oven to 350 degrees.
Grease and lightly flour 13x9 pan.
In small bowl, combine all topping/streusel ingredients; mix well.
In large bowl, combine all coffee cake ingredients at low speed until moistened.
Beat 2 minutes at highest speed.
Spread 2/3 of batter in prepared pan; sprinkle with half of topping/streusel mix.
Repeat with remaining batter and top with streusel mix.
Bake for 35-50 minutes, or until cake tests done in center.