Chocolate Chip Streusel Coffee Cake

SHARON HUNTER

By
@SWEETPEAS



pinch tips: Perfect Bacon Every Time


Rating:

Comments:

Ingredients

1 pkg
yellow cake mix
8 oz
sour cream
3/4 c
water
3
eggs

TOPPING INGREDIENTS

1 c
brown sugar, firmly packed
1/2 c
semi-sweet chocolate chips
1/2 c
chopped walnuts
2 Tbsp
flour
2 tsp
cinnamon
2 Tbsp
butter, melted

Directions Step-By-Step

1
Heat oven to 350 degrees.
2
Grease and lightly flour 13x9 pan.
3
In small bowl, combine all topping/streusel ingredients; mix well.
4
Set aside.
5
In large bowl, combine all coffee cake ingredients at low speed until moistened.
6
Beat 2 minutes at highest speed.
7
Spread 2/3 of batter in prepared pan; sprinkle with half of topping/streusel mix.
8
Repeat with remaining batter and top with streusel mix.
9
Bake for 35-50 minutes, or until cake tests done in center.

About this Recipe

Course/Dish: Other Breakfast, Cakes
Other Tag: Quick & Easy