Deb Piva Recipe

Chocolate Chip Cookie Dough Brownies

By Deb Piva DIP

Recipe Rating:
 2 Ratings
32 Brownies
Prep Time:
Cook Time:

Deb's Story

this is one of my Families Must have Treats.


4 oz
unsweetened chocolate, finely chopped
1 c
unsalted butter, at room temp
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2 c
light brown sugar
2 tsp
vanilla extract
1 c
all-purpose flour
3/4 c
unsalted butter
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3/4 c
light brown sugar
3/4 c
granulated sugar
3 Tbsp
whole milk
1 1/2 tsp
vanilla extract
1 1/2 c
all purpose flour
1 1/2 c
semi-sweet mini chocloate chips

Directions Step-By-Step

Prepare the Brownies:

Preheat oven to 325 degrees F. Line a 9x13-inch pan with foil, with enought to hang over all four sides, butter the foil. In a medium glass bowl, melt the chocolate in the microwave in 30 second increments, stirring after each, until melted and smooth. set aside to cool slightly. In a large mixing bowl, Mix the butter and eggs and vanilla extract, scraping the bowl as needed. Mix in the melted chocolate until combined. Reduce the speed to low, add the flour and mix just until combined (dont over mix) spread the batter into the prepared pan. Bake 25 to 35 min or until a tooth pick inserted into the center comes out clean. Let cool completely.
Parpare the cookie dough:

in a medium bowl, use an electric mixer on Medium speed to combine the butter and both sugars. add the milk and vanilla and mix until combined. Reduce the speed to low and mix in the flour just until combined. Using a rubber spatula, stir in the choc chips.
Spread the cookie dough over the cooled brownies. Refrigerate until the dough is firm, about an hour. use a sharp knife or a pizza cutter to cut the brownies. Store the brownies in an airtight container at cool room temp or in the refrigerator.

About this Recipe

Course/Dish: Cakes, Chocolate, Other Desserts
Other Tag: For Kids
Hashtags: #cookie, #brownies, #chip, #dough

  • Comments

  • 1-5 of 9
  • user
    Deb Piva DIP - May 31, 2012
    I shared a photo of this recipe.
    View photo
  • user
    Pam Martin BADATCOOKIN - May 31, 2012
    Flour is not listed in the brownie recipe. How much flour is needed? The recipe sounds fantastic!
  • user
    Deb Piva DIP - May 31, 2012
    Sorry, I have gone back in an add the floor it is 1 Cup of Flour. Just waiting for it to be updated. Thank you for letting me know.
  • user
    Leila Rockwell leilaroc - May 31, 2012
    Deb this recipe looks so good and printing it off to make soon.
  • user
    Ann McCue salsaqueen - May 31, 2012
    WOW !!!! DEB!!! what a way to bring your first recipe to JAP!!! these brownies look FABULOUS!@!! The first word or should I say the first letters out of my mouth when I saw the picture of these beauties was OMG!!!