Cherry Cheese Cake Recipe

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CHERRY CHEESE CAKE

amber frazier

By
@amberfrazier

MY GRANNY HAS MADE THIS RECIPES FOR AS LONG AS I CAN REMEMBER. SHE ALWAYS HAD THIS AS ONE OF THE GREAT DESERTS ON THE TABLE FOR CHRISTMAS OR THANKSGIVING. I AM NOT EXACTLY SURE WHERE SHE GOT THIS RECIPE FROM OR IF SHE MADE IT ALL ON HER OWN, BUT I HAVE BROUGHT THIS FROM HER FAMILY TO MINE. MY KIDS AND HUSBAND LOVES THIS RECIPE, IT IS USUALLY A BIRTHDAY CAKE FOR MY HUSBAND HE IS NOT A CAKE EATER.


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Rating:

Comments:

Serves:

MAKES 2 PIES

Prep:

1 Hr

Ingredients

16 oz
cream cheese
16 oz
whipped topping, thawed
1 c
powdered sugar
1 c
granulated sugar
1 tsp
vanilla extract
2 Tbsp
sweetened cherry pie filling
2 can(s)
21 ounce can sweetened cherry pie filling
2
graham cracker pie crust

CHERRY CHEESE CAKE (MAKES 2 PIES)

Directions Step-By-Step

1
IN A LARGE MIXING BOWL MIX SUGAR WITH 1 BLOCK OF CREAM CHEESE LEAVE THE CREAM CHEESE CHUNKY (YOU WILL NEED TO MIX INGREDIENTS 2 SEPERATE TIMES SO PIES WILL FILL) 1TSP. VANILLA 1 CONTAINER WHIPPED CREAM AND 2 TBSP CHERRY FILLING. SWEETEN TO TASTE.
2
PUT INGREDIENTS IN PIE CRUST THEN POUR CHERRIES OVER THE TOP 1 CAN PER PIE. CHILL OVER NIGHT.

About this Recipe

Course/Dish: Cakes, Fruit Desserts