Kimi's StoryMy favorite candy bar is a Snickers. I love caramel....had to share this with you. I might make it with Milky Ways since my son is allergic to peanuts.
9oz chocolate wafers not oreo cookies ( i found these at big lots)
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8-oz pkgs of cream cheese
1 1/2 lb
snack-size snicker candy bars, cut into sixths
jar of fudge ice cream topping
if you choose to garnish with homemade whipping cream you will need to buy a larger size contanier
1Preheat oven to 325 degrees
2Grind cookies into fine crumbs in a food proceesor
3Add butter and mix until blended
4Press into bottom and about 1 inch up the sides of a 9 1/2 or 10-inch spring form pan
5In a large bowl, beat cream cheese and sugar with mixer on medium speed until smooth
6Beat in eggs one at a time
7Beat in vanilla and cream, beat 3 to 4 minutes
8Fold in 1 1/2 cup of candy bars
9Bake 1 hour and 15 to 25 minutes, or until cheesecake is almost set but center still jiggles slightly
10let cool to room temperature...I open my oven to cool
11Sprinkle remaining candy bars over top of cake
12Refrigerate for 4 to 5 hrs before serving
13Remove springform pan
14Just before serving, drizzle fudge topping over cheesecake, and top with whipped cream
Straw's Kitchen GrandsBest - Feb 24, 2013
yummmy, I love both snickers and milkey way bars (expecially the Midnight Dark Milkey Way bars).
penny jordan PennyLJ55 - Feb 24, 2013
WOW! this looks awesome.
Kimi Gaines kimijo - Feb 25, 2013
I am excited about making it. I just had to post it....
Misty Caple MistyinCarencro - Mar 4, 2013
I made this last night for a few of my co-workers. I'll let you know what they say. I'm sure they'll love it...it smelled divine in the oven! :)
Kimi Gaines kimijo - Mar 4, 2013
Misty...did you take a picture of your creation...Yes I would love to read comments!!