Cheese Cake, Sheet Cake - Delicious!!
By Cassie * 1lovetocook1x
Say that five times fast..Lol!
This sheet cake is so delectable. Take it to an outing and see how fast it goes.
The first time I ever made this, I spent the whole time at the gathering taking names, to send the recipe to. It even looks like a cheese cake. Take a look at the picture I have provided straight from the oven.
You can top this cake with chocolate glaze which I did this time, or spread your favorite thickened fruit pie filling...there are many different variations you could use..The glaze really is good though..
I hope you try it..ENJOY!
Janet got "Chocolate Covered Cherry Mice"
You observe situations before diving in, choosing words and actions wisely. You're the loyal friend and...TAKE THE QUIZ and find out what Halloween treat you are!
Prepare a 15 x 10 x 1 in. baking pan with cooking spray.
If you want a thicker cake, use a smaller pan..cooking time will be longer.
Add eggs, one at a time, beating well after each addition. Beat in vanilla.
Bake at 325 degrees F. for 30 - 35 minutes or until a toothpick inserted near the center comes out clean.
**Picture right from the oven. Looks like cheese cake.
Stir in butter and chocolate chips until melted. Cool slightly. Stir; spread over cake. Sprinkle with extra chips ( this is completely optional).