Caramel-Fudge Chocolate Cake

Mandy Holmes

By
@MilitaryMomx2

This is one wonderfully chocolate ooeey and gooeey cake that pleases a crowd!!


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Comments:

Prep:

15 Min

Cook:

40 Min

Ingredients

1
chocolate cake mix
1 c
mini chocolate chips, divided
1 jar(s)
caramel ice cream topping
1 jar(s)
hot fudge sauce
8 oz
cool whip
1/2 c
toffee chips

Directions Step-By-Step

1
Preheat oven to 350 degrees. Prepare cake according to directions, stir in 3/4 cups chips. Bake 35-40 min
2
Immediately poke holes in the warm cake and pour ice cream toppings over the cake; cool completely. Frost with whip topping and sprinkle with the remaining chocolate chips and toffee bits.

About this Recipe

Course/Dish: Cakes, Chocolate