caramel apple butter layer cake

Ingredients For caramel apple butter layer cake

• CAKE
• 2 1/2 c

  all purpose flour
• 1 1/2 tsp

  baking powder
• 1 tsp

  baking soda
• 1 tsp

  ground cinnamon
• 1/2 tsp

  ground nutmeg
• 1/2 tsp

  salt
• 1/2 c

  vegetable oil
• 1 c

  granulated sugar
• 1/2 c

  brown sugar
• 2

  eggs, room temperature
• 1 1/2 c

  musselman's apple butter
• 1 tsp

  vanilla extract
• 1/2 c

  whole milk, room temperature
• 1 c

  chopped walnuts
• FILLING
• 1/2 c

  heavy whipping cream
• 8 oz

  full-fat cream cheese, room temperature
• 1 c

  powdered sugar
• pinch of salt
• 1/2 c

  caramel sauce (homemade or store bought)
• 1/4 tsp

  vanilla extract
• TOPPING
• 1 Tbsp

  butter
• 1 lg

  apple, cored, peeled, and thinly sliced
• 1/4 c

  chopped walnuts
• 1/4 c

  caramel sauce (homemade or store bought)