My grandchildren were visiting and oh lord, I didn't have any snacks!! I had a bunch of cake boxes, frostings, etc. And I had just come home the previous day with a couple pkgs of halloween sprinkles, so I made these cupcakes and they were a big hit with the little ones....and the big ones too, lol.
1Heat oven 350. Place paper cupcake liners in cupcake pans. I used a lg 6 count cupcake pan along with a smaller 12 count pan. Lightly spray the cupcake liners w/ cooking spray.
2In lg bowl, w/ mixer on med-high, mix cake mix and called for ingredients, adding vanilla to mix. Divide batter into 2 separate bowls equally. Drop in 30 drops yellow food coloring to one bowl and whisk until smooth.
3Drop in remainder yellow food coloring and the red food coloring to 2nd bowl and whisk until smooth. Fill cupcake liners 1/3-way full w/ yellow batter. then spoon about 1/2 orange batter onto top of yellow batter until the cups are 2/3-full. Bake as directed. It took about 15 mins for the small pan and 18 mins for the lg pan in my oven. Cool, take cupcakes and set them on a platter. frost, sprinkle w/ desired colored sprinkles. Top w/ several candy corns.
Create bakery-quality cupcakes, cakes, and cookies at home by creating beautiful rosettes. What You'll NeedRoyal icingGel food colors for rosettes and leavesPiping bagWilton 21 star tipWilton 352 leaf tip1. Make...