cake batter rice krispies

How To Make cake batter rice krispies

• 1

  Melt butter in a large saucepan over low heat and add marshmallows.
• 2

  Stir until they begin to melt, adding in (dry) cake mix one spoonful at a time so its combined.
• 3

  Stir in cereal so it is completely coated with marshmallow mixture.
• 4

  Sprinkle in half of the sprinkles and mix.
• 5

  Press into a baking dish (any size will do) and top with remaining sprinkles.
• 6

  Let sit for about 30 minutes before cutting.
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card