Butterscotch Pumpkin Cake

Denise Paduano

By
@dpaduano

I made this cake for a work function and everyone wanted the recipe.


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Rating:

Comments:

Serves:

Depends on pan size

Prep:

15 Min

Method:

Bake

Ingredients

1 box
yellow cake mix
eggs
water
vegetable oil
2 box
instant pumpkin pudding
1 c
milk
2 c
butterscotch chips

Directions Step-By-Step

1
In large bowl, stir together dry cake mix and all wet ingredients and eggs that the cake mix calls for.
2
Add the milk, pudding mixes, and the butterscotch chips.
3
Bake according to directions on cake mix box.
Due to the added moisture in the cake add an additional 25-40 mins to the bake time. I used a bundt pan which required the longer bake time.

About this Recipe

Course/Dish: Cakes
Main Ingredient: Flour
Regional Style: American
Other Tag: Quick & Easy