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butternut pound cake (#6)

(1 rating)
WildExpectation avatar
Recipe by
Billie Neal
@WildExpectation
Malden, MO

This recipe comes from a 1968 recipe book titled,"Favorite Recipes From Church of GOD Ladies". Each of the recipes has the ladies' name and home town and I will include this with the recipe and if you know or are related to this person, I would really like to know. The recipes I post from this cookbook are ones I have tried and really like or are unusual due to ingredients or possibly due to the number of recipes with the same name but are different in some way. I hope you enjoy. I know some the recipes are really lacking in some or all areas, but I am posting them as they are in the cookbook

►
(1 rating)
yield serving(s)

Ingredients For butternut pound cake (#6)

  • 1 lb
    butter
  • 2 c
    sugar
  • 3 c
    cake flour
  • 6
    eggs
  • 2 Tbsp
    butternut flavoring

How To Make butternut pound cake (#6)

  • 1
    Cream butter and sugar together; stir in flour.
  • 2
    Add eggs, 1 at a time; stir in butternut flavoring.
  • 3
    Place in tube pan. Bake for 1 hour at 325 degrees or till done. Mrs. Jane Conn, Pastor's Wife Corpus Christi Church of God LWWB Corpus Christi, Texas
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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