buster bar
(1 rating)
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LOVE this! My mom makes this every year for our Indy 500 After Party Cookout! NEVER left overs! Everyone LOVES it! PERFECT summer treat
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(1 rating)
yield
12 + depending on how you big/small you cut them
prep time
2 Hr 45 Min
Ingredients For buster bar
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15 oz pkgoreo cookies, crushed
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1 stickmargarine, melted
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1/2 galvanilla ice cream, softened
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1 jarprepared fudge sauce
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1 1/2 csalted peanuts
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8 ozcool whip
How To Make buster bar
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1Mixed Crushed cookies and melted margarine Reserve 3/4 cup of oreos for topping. Press mixture into 9x13 inch pan and freeze 1 hour
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2Spread Softened vanilla ice cream over crust and freeze for one hour
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3Spread fudge sauce over ice cream and sprinkle with peanuts. Freeze for 30 minutes.
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4Spread Cool Whip over all and top with remaining cookie mixture. Freeze until ready to eat.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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