Brownie Sundae Cheesecake Recipe

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Brownie Sundae Cheesecake

Patsy Fowler

By
@hellchell1

this is a quick and easy recipe to fix its great anytime

Rating:
★★★★★ 1 vote
Serves:
10 or so
Prep:
20 Min
Cook:
50 Min

Ingredients

1 box
brownie mixed and baked according to directions

CHOCOLATE CRUST:

1 1/2 c
crushed vanilla wafers (about 45 cookies)
6 Tbsp
powdered sugar
6 Tbsp
cocoa powder
1 stick
butter, melted

CHEESE CAKE:

4 pkg
(8 oz each) cream cheese, at room temperature
1 c
sugar
4 medium
eggs
1 bottle
chocolate sundae syrup in a bottle, or any kind
1 tsp
pure vanilla extract

Step-By-Step

1make brownies and allow to cool.
2preheat oven to 350. mix crust ingredients, spray pan with cooking spray, press mixture into a 9 inch spring form pan. bake 8 minutes and allow to cool slightly.
3beat cream cheese, sugar and vanilla. gradually add eggs one at a time. pour batter into crust.
4cube up about half the pan of brownies, sprinkle the pieces into the batter and push them down. drizzle chocolate sundae syrup on top with a butter knife swirl gently to give it the marble effect.
5bake 50-55 minutes. loosen from pan after cooled. cover and refrigerate. better served cold.

About this Recipe

Course/Dish: Cakes
Other Tag: Quick & Easy