Brownie Sundae Cheesecake
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| Recipe Rating: | |
| Categories: | Cakes, Quick & Easy |
| Serves: | 10 or so |
| Prep Time: | |
| Cook Time: |
Ingredients
| 1 box | brownie mixed and baked according to directions |
| CHOCOLATE CRUST: | |
| 1 1/2 c | crushed vanilla wafers (about 45 cookies) |
| 6 Tbsp | powdered sugar |
| 6 Tbsp | cocoa powder |
| 1 stick | butter, melted |
| CHEESE CAKE: | |
| 4 pkg | (8 oz each) cream cheese, at room temperature |
| 1 c | sugar |
| 4 medium | eggs |
| 1 bottle | chocolate sundae syrup in a bottle, or any kind |
| 1 tsp | pure vanilla extract |
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Directions
make brownies and allow to cool.preheat oven to 350. mix crust ingredients, spray pan with cooking spray, press mixture into a 9 inch spring form pan. bake 8 minutes and allow to cool slightly.beat cream cheese, sugar and vanilla. gradually add eggs one at a time. pour batter into crust.cube up about half the pan of brownies, sprinkle the pieces into the batter and push them down. drizzle chocolate sundae syrup on top with a butter knife swirl gently to give it the marble effect.bake 50-55 minutes. loosen from pan after cooled. cover and refrigerate. better served cold.

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