brownie refrigerator cake

Name: BROWNIE REFRIGERATOR CAKE
Ingredients: 1 box(es) brownie mix; 1 - extra large egg; 1 - 8 ounce(s) package cream cheese, softened; 1 cup(s) powdered sugar; 2 - 8 ounce(s) containers of whipped topping; 1 - 3 ounce(s) package instant chocolate pudding; 1 -3 ounce(s) package instant vanilla pudding; 3 1/2 cup(s) milk; 1 - hershey candy bar or chocolate syrup

(1 rating)

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Recipe by

Barbara Marvin

@bjeanm1

Portville, NY

Saw this on facebook - looking forward to trying it

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(1 rating)

Ingredients For brownie refrigerator cake

1 box

brownie mix
1

extra large egg
1 - 8 oz

package cream cheese, softened
1 c

powdered sugar
2 - 8 oz

containers of whipped topping
1 - 3 oz

package instant chocolate pudding
1 -3 oz

package instant vanilla pudding
3 1/2 c

milk
1

hershey candy bar or chocolate syrup

How To Make brownie refrigerator cake

1
Mix brownie mixes according to directions. Add egg. Bake in brownie pan. Mix cream cheese, powdered sugar and 1 container whipped topping. Put this mix on top of the cooled brownies. Blend puddings and milk together and put on top of the cream cheese mixture. Top with another layer of whipped topping. Put chocolate shavings or chocolate syrup on top. Refrigerate until ready to serve.
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brownie refrigerator cake

Ingredients For brownie refrigerator cake

How To Make brownie refrigerator cake

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