Brownie Cheescake Cupcakes Recipe

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Brownie Cheescake Cupcakes

Amy Cooper

By
@amyrucooks

Brownies and cheesecake together? Yes! I needed a recipe to take to a gathering and wanted something new. I stumbled on a similar recipe, but, since I like to modify things to make them my own, this is what I came up with. It was a hit!


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Comments:

Serves:

12

Prep:

20 Min

Cook:

25 Min

Ingredients

3 Tbsp
butter, softened
6 oz
cream cheese, room temperature
2 1/3 c
sugar
1 1/4 c
all purpose flour, plus 2 tablespoons
1/4 tsp
salt
6 Tbsp
cocoa powder
4
eggs, beaten
2 tsp
vanilla extract
3/4 c
canola oil

Directions Step-By-Step

1
Preheat oven to 350 degrees. Line cupcake tin with paper liners.
2
Mix together butter, cream cheese, 1/3 cup sugar, 2 tbsp flour, and 1 tsp vanilla in medium mixing bowl. Set aside.
3
Mix remaining ingredients together until smooth. Fill each liner 1/2 full with brownie batter. Top with cheesecake mixture until 3/4 full. Bake for 20-25 minutes. Cool 5 minutes before removing from pan.
4
Allow to cool completely before serving. Optional: top with cherry pie filling or chocolate sauce just before serving.

About this Recipe

Course/Dish: Desserts, Cakes
Hashtags: #cheesecake, #brownies