BROWN SUGAR CREAM CHEESE POUND CAKE

Recipe Rating:	3 Ratings5
Categories:	Cakes, Quick & Easy
Keywords:	cream-cheese, Brown Sugar

Ingredients

1 c	cooking oil
1/2 c	butter, softened
8 oz	pkg. cream cheese, softened
1 c	granulated sugar
2 c	light brown sugar
6	eggs
2 and 3/4 c	all purpose flour
2 tsp	vanilla extract

Pinched by fwms86, and 138 more.

Rose Dailey

Well Seasoned

Kennard, TX (pop. 337)

daileysbaby

Member Since Dec 2010

Rose's Notes:

So good with a hot cup of coffee :-)

Directions

Preheat oven to 325 degrees.

Combine first 3 ingredients; beat well with mixer. Gradually add sugar, beat until light and fluffy (about 5 minutes). Add eggs, 1 at a time; beat well after each addition. Add flour to creamed mixture; beat well. Stir in vanilla.

Pour into a well-greased 10 inch tube pan. Bake at 325 degrees for 1 hour and 30 minutes. Cool in pan for 10 minutes, remove from pan and cool completely.

NOTE: You can serve as is, or drizzle a light glaze on top.

Comments

11 comments

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Rose Dailey daileysbaby

I shared a photo of this recipe.

Marilyn McCormick doats

Jan 25, 2013

Sounds so good. I LOVE brown sugar. If you've never tried brown sugar & strawberries---do it. I saw the idea in a cookbook and tried it and it is soo good. Maybe a dollop of whip cream on a slice of this yummy cake with a few sliced berries would be good.

Donna Smith kittykook

Jan 26, 2013

This sounds really good as a variation on pound cake for something different. I will be trying this!

Bea L. coffeetime

Bea L. [coffeetime] has shared this recipe with discussion groups:
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Bea L. coffeetime

Jan 26, 2013

I'm pinching this one for sure. I've never tried a brown sugar pound cake but will now. One question...do I preheat the oven first or do I start out in a cold oven?

Rose Dailey daileysbaby

Jan 26, 2013

Thanks ya'll...I hope you enjoy.
Marilyn, strawberries and whipped cream sound wonderful with it.
Bea, I'm sorry I should have said to preheat the oven.
Donna, let me know how you like it.
:-)