Real Recipes From Real Home Cooks ®

blueberry lemon cake

(3 ratings)
Recipe by
Wallace Hale
sikeston, MO

another good one from my recipe collection.

(3 ratings)
yield 9 serving(s)
prep time 15 Min
cook time 30 Min
method Bake

Ingredients For blueberry lemon cake

  • 1/4 c
    butter, cubed
  • 1/2 c
    sugar
  • 2 tsp
    grated lemon peel, divided
  • 2 c
    fresh or frozen blueberries
  • 1 pkg
    (9 ounces) yellow cake mix.

How To Make blueberry lemon cake

  • 1
    In a small saucepan, melt butter; stir in sugar until dissolved. add 1 tsp lemon peel. pour into a 8 in square baking dish. arrange blueberries in a single layer over top;set aside.
  • 2
    Prepare cake batter according to package directions. stir in the remaining lemon peel. carefully pour over blueberries.
  • 3
    bake at 350 for 30 to 35 mins or until a toothpick inserted in center comes out clean. cool, serve with whipped topping. ummmmm

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