Blackberry Red Velvet Cupcake

Blackberry Red Velvet Cupcake Recipe
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Recipe Rating:
 1 Rating
Categories: Cakes, Fruit Desserts, Chocolate, Quick & Easy
Keywords: cupcake, red, velvet, blackberry
Serves: 24
Prep Time:
Cook Time:

Ingredients

red velvet cake mix
frozen blackberries
sugar
dry white wine
coolwhips chocolate frosting
Pinched by Johnnette, and 58 more.
x1
Full Flavored
Buffalo, NY (pop. 261,310)
2sweetinc
Member Since Oct 2012
Lisa's Notes:

Having fun in my pantry with a sweet tooth. Came up with this to die for cupcake. I was gona name it the black widow. Once You try You wont be sharing! ;)

 

Directions

1
Blackberry Filling
1 1/2c frozen berries
1/4c sugar
3tbls white wine
2tbls cornstarch
Combine and cook down till thickened. Let cool completely.
2
Combine cake mix with suggested ingredients. I always replace milk for water. Useing icecream scoop fill cupcake liners, bake accordinally. Let cool. Useing wooden spoon poke hole in center of each cupcake. Fill and spread each cupcake with blackberry filling.
3
Add dollop of Coolwhip frosting. Drizzel blackberry.
4
YUMMM!
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