Blackberry Red Velvet Cupcake
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| Recipe Rating: | |
| Categories: | Cakes, Fruit Desserts, Chocolate, Quick & Easy |
| Keywords: | cupcake, red, velvet, blackberry |
| Serves: | 24 |
| Prep Time: | |
| Cook Time: |
Ingredients
| red velvet cake mix | |
| frozen blackberries | |
| sugar | |
| dry white wine | |
| coolwhips chocolate frosting |
Pinched by Johnnette, and 58 more.
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Directions
Blackberry Filling
1 1/2c frozen berries
1/4c sugar
3tbls white wine
2tbls cornstarch
Combine and cook down till thickened. Let cool completely.Combine cake mix with suggested ingredients. I always replace milk for water. Useing icecream scoop fill cupcake liners, bake accordinally. Let cool. Useing wooden spoon poke hole in center of each cupcake. Fill and spread each cupcake with blackberry filling.Add dollop of Coolwhip frosting. Drizzel blackberry.YUMMM!
Comments
5 comments
Lisa Nicometi...
2sweetinc
Lisa nicometi garrow AKA Pantry cleaner [2sweetinc] has shared this recipe with discussion groups:
What's Cookin' Today?
Cooking W/Wine and Alcohol
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What's Cookin' Today?
Cooking W/Wine and Alcohol
Everything Cooking made Easy
Gifts from the Pantry
Mix it Up!
Money Saving Tips and Meals
Out of the Ordinary and Unique!
Semi-Homemade!!



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