"Best Ever" Pineapple Cake

Terri Wiley

By
@Tswiley

This is my family's favorite cake. So easy to make and delicious!


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Comments:

Serves:

12

Prep:

20 Min

Cook:

45 Min

Ingredients

2 c
flour
2 c
white sugar
2 tsp
baking soda
2 tsp
vanilla extract
2
eggs
1 can(s)
(20 oz) crushed pineapple
1 can(s)
(16-oz.size)ready made cream cheese frosting

Directions Step-By-Step

1
In a large bowl, mix flour, sugar, baking soda, eggs, vanilla, and crushed pineapple with juice. No need to use a mixer. Just mix with a large spoon.
2
Grease pan.
Pour in a cake pan or sometimes I use a medium size cookie sheet for thinner pieces.
3
Bake on 350 degrees for about 45 minutes or until a toothpick inserted in center comes out clean.
4
Let cool and then spread top of cake with the cream cheese frosting. Enjoy!

About this Recipe

Course/Dish: Cakes
Other Tags: Quick & Easy, For Kids