Best Banana Cake

Sarah Farrand

By
@coverats

This simple, delicious banana cake is super moist, full of rich flavor, and when topped with a cream cheese topping cannot be beat!


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Rating:
★★★★★ 4 votes
Comments:
Serves:
Makes 9x13 pan
Prep:
10 Min
Cook:
30 Min

Ingredients

CAKE

1 pkg
yellow cake mix
3
eggs
1/2 c
milk
3/4 tsp
baking soda
1 c
mashed banana

FROSTING

8 oz
cream cheese, room temp
1 stick
unsalted butter, room temp
2 c
powdered sugar
2 Tbsp
milk
1 tsp
vanilla

Step-By-Step

1Preheat oven based on cake mix directions, which is typically 350 degrees. Lightly grease 13x9 glass pan.

Step 2 Direction Photo

2Mix all cake ingredients. Pour into prepared pan. Bake according to cake mix directions, typically around 30 minutes.

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3Blend together frosting ingredients until smooth. Spread on slightly warm or cooled cake.

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4Serve and enjoy! Store leftovers, if there are any, in the fridge.

About this Recipe

Course/Dish: Cakes
Dietary Needs: Vegetarian
Collection: Food in a Flash
Other Tags: Quick & Easy, For Kids