Barbara's Lemon Lush Cake Recipe

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Barbara's Lemon Lush Cake

Cecelia Anderson

By
@ceander

We had a potluck luncheon at work and this was one of the cakes that Barbara brought along. It was so delicious. I hope this becomes one of your favorites as well.


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Ingredients

1
package yellow cake mix
2 c
cold milk
1 1/4 c
water
2
packages (4 serving size) jello lemon flavor instant pudding
1/3 c
granulated sugar
2 Tbsp
powdered sugar

Directions Step-By-Step

1
Preheat oven to 350 degrees. Prepare cake batter as directed on package. Pour into greased 13X9 inch pan-set aside.
2
Pour milk and water into large bowl. Add dry pudding mix and granulated sugar. Beat with wire whisk 2 minutes or until well blended.
3
Pour over batter. Place baking pan on cookie sheet to catch any sauce that might bubble over.
4
Bake 55 minutes to 1 hour or until toothpick inserted in center comes out clean.
5
Cool then sprinkle with powdered sugar.

Serve warm or cold.

About this Recipe

Course/Dish: Cakes
Hashtag: #Dessert Cake