Banana Split Cake Recipe

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Banana Split Cake

Jeanette Nadeau

By
@rezbunny

I have been making this for a couple years now and my family, friends and relatives enjoy it. This recipe is very easy to make.


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Comments:

Serves:

25-30 depends on how big of a slice

Prep:

1 Hr

Cook:

30 Min

Ingredients

1 box
yellow cake mix
1 can(s)
crushed pineapple
2 box
banana creme pudding or 1 large box
5
5 large bananas sliced
16 oz
16 oz tub of cool whip
12
fresh large strawberries sliced
1 c
crushed walnuts

Directions Step-By-Step

1
Bake cake according to directions on the cake box. I usually use a large rectangular foil pan to cook the cake in. Let cool for about an hour.
2
Leave cake in the foil pan, Drain crushed pineapples, spread onto the top of the cake
3
Mix Banana Creme pudding according to the directions on the package for a pie. Let set for 2 minutes. After it thickens up, spread over the crushed pineapples
4
Place sliced bananas on top of the banana creme pudding
5
spread Cool Whip over the bananas
6
place the sliced strawberries over the Cool Whip
7
spread the crushed walnuts on top.

About this Recipe

Course/Dish: Cakes
Hashtags: #banana, #split