Banana Split Cake Recipe

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Banana Split Cake

Connie Adams

By
@luckyinlove24

Yum!


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Prep:

15 Min

Cook:

3 Hr

Ingredients

2 c
graham cracker crumbs
1/4 c
melted butter
1 pkg
softened cream cheese
1 c
sifted powdered sugar
3 c
whipped topping
3-4
sliced bananas
1
15 ounce crushed pineapple
1/4-1/2 c
chopped nuts

Directions Step-By-Step

1
Combine graham cracker crumbs and melted butter. Press graham cracker crumbs into a 9x13 pan.
2
Beat together cream cheese, powdered sugar, and 1 cup whipped topping. Spread over graham cracker crust.
3
Spread bananas over mixture. Spread the pineapples over bananas.
4
Top with 2 cups whipped topping and nuts.
5
Refrigerate 3-4 hours. You can also add coconut and chocolate syrup on top!

About this Recipe

Course/Dish: Cakes, Fruit Desserts