Banana Split Brownie Cake
This desert is my family's all time favorite and super easy to make. Trust me if you make this once whoever eats it will beg you to make it all the time.
brownie mix (13x9 family size)
instant vanilla pudding (6 serving size)
container of Cool Whip
Bake brownie mix as directed and let cool. I usually under cook my brownies just a little for a more chewy brownie.
Make instant pudding and chill until brownies are cooled.
Once brownies are cooled, slice your bananas right on top of the brownies until they have a nice layer all over.
Pour your pudding on top of the bananas.
Now, spread your Cool Whip on top of that.
Slice up your strawberries and spread over the top. I chunk cut mine so you get a strawberry in every bite, lol.
Now sprinkle your walnuts all over and you're done. Keep refrigerated until time to eat. Sometimes I drizzle some chocolate syrup over the top too. If I'm really craving chocolaty goodness.
Last Updated: Sun, Jun 12, 2016