Banana Pudding Poke Cake

Diana Taylor

By
@dianaleetaylor

Made this with jello so this should be good!


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Rating:
★★★★★ 1 vote
Comments:
Serves:
8
Prep:
10 Min
Cook:
1 Hr
Method:
Bake

Ingredients

1 box
yellow cake mix
2 box
small instt banana pudding
4 c
milk
8 oz
whipping topping
20
vanilla wafers crushed
sliced bananas use your own judgement

Step-By-Step

1Prepare cake in 9 x13 pan according to directions on box. When golden remove from oven an let cool for a few minutes.

2When just slightly cooled, use the handle end of a wooden spoon into the baked cake. Don't be shy; make the holes big enough for the pudding to seep into and go deep enough with the spoon that you hit the bottom of the pan.

3Next, prepare pudding mixture combine 4 cups of milk an pudding mix; whisk until fully combined and there are no lumps.

4pour pudding mixture over entire cake before it starts to get thick. Spread evenly filling all holes.

5Refrig for 2 hours or till set.

6Topped with sliced banana, whipped topping an crushed vanilla wafers

About this Recipe

Course/Dish: Cakes
Main Ingredient: Flour
Regional Style: American