banana oatmeal cake

Ingredients For banana oatmeal cake

• CAKE:
• 1/3 c

  butter or margarine, softened
• 1 1/2 c

  granulated sugar
• 6 oz

  container of greek cranberry fig yogurt, or your favorite flavor
• 3 md

  over ripe bananas, mashed
• 2 lg

  eggs
• 2 c

  all purpose flour
• 1 tsp

  baking soda
• 1/2 tsp

  baking powder
• 1 tsp

  vanilla extract
• 1 c

  chopped walnuts
• 1 1/2 c

  old fashioned oatmeal- more or less
• FROSTING:
• 1

  container of duncan hines creations starter frosting
• 1

  packet of duncan hines creations caramel add in