Banana Cake With Cream Cheese Frosting Recipe

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Banana Cake with Cream Cheese Frosting

Donna Clark

By
@DonnaLoobyClark

I was looking for a recipe to use up the bananas in my freezer and I found this one.I made it yesterday,took it to a picnic today and it was gone in a flash.People were going back for seconds.


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Serves:

12-14

Prep:

15 Min

Cook:

35 Min

Ingredients

2 c
flour
3/4 tsp
baking soda
1/2 tsp
baking powder
1/2 tsp
salt
1/2 c
butter
1 1/2 c
sugar
2 large
eggs
1 1/4 c
sour cream (divided)
1 1/3 c
mashed bananas (about 3 large)

FROSTING

2/3 c
powdered sugar
8 oz
cream cheese
1/2 c
remaining sour cream
2 Tbsp
lemon juice (add to cake mixture with bananas

Directions Step-By-Step

1
Preheat oven to 350.Lightly butter & flour 13x9" metal baking pan. In medium bowl combine flour,baking soda,baking powder and salt.Using electric mixer beat butter and 1 1/2 cups sugar in large bowl until blended.Add eggs and beat until fluffy.Mix in 3/4 cup sour cream,bananas and lemon juice.Add dry ingredients to banana mixture and beat until well blended.Transfer to prepare pan and bake for 30-35 minutes.Until golden brown. cool
2
For frosting:Beat remaining sour cream,softened cream cheese and powdered sugar.Spread on cooled cake.Can be sprinkled with chopped walnuts or pecans if desired.

About this Recipe

Course/Dish: Cakes
Other Tag: Quick & Easy