Apricot Nectar Cake Recipe

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Apricot Nectar Cake

Elaine Slusher

By
@eslusher

This is a very old recipe. Quick and easy.


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Cook:

35 Min

Ingredients

1 box
lemon cake mix
3/4 c
wesson oil
1 c
apricot nectar
1/4 c
sugar
4
eggs
1 c
confectioners suger
3 Tbsp
lemon juice
1 Tbsp
water

Directions Step-By-Step

1
In a large mixing bowl, mix the lemon cake mix with 3/4 cup oil; Stir good. Add 1 cup apricot nectar and 1/4 cup sugar: mix together. Add 1 egg at a time and mix well until eggs are used. Bake 300 in a tube pan for 35 min or until brown.

For top: Mix together the confection sugar lemon juice and water and pour over hot cake.

This cake needs to cool 10 to 15 min, then turn onto plate.
Pour glaze over the cake. Delish!

About this Recipe

Course/Dish: Cakes