Applesauce Cake

Eleni B

By
@Elenzor

Simple and delicious! :)


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Rating:
★★★★★ 4 votes
Comments:
Serves:
8
Prep:
10 Min
Cook:
50 Min

Ingredients

CAKE

8 Tbsp
(1 stick) unsalted butter, at room temperature
1 c
sugar
1 large
egg, at room temperature
1/2 tsp
baking soda
1 c
thick applesauce
2 c
all purpose flour
1 tsp
baking powder
1/2 tsp
salt
1 tsp
cinnamon
1/4 tsp
ground cloves
1/4 tsp
nutmeg
1/2 c
raisins (optional)

GLAZE

6 Tbsp
fresh lemon juice
2 c
confectioners' sugar

Step-By-Step

1Preheat oven to 350 degrees. Butter a 9-by-5-inch loaf pan, line bottom with parchment and butter paper.

2Beat butter and sugar with an electric mixer until light and fluffy. Beat in egg. Stir baking soda into applesauce. Mix dry ingredients, then add to butter mixture in 3 additions, alternating with applesauce. Stir in raisins. Pour batter into pan and bake until top springs back when pressed, 50 minutes. Cool in pan on a wire rack for 10 minutes, then turn out onto rack.

3Make glaze by mixing lemon juice and confectioners' sugar. Spoon glaze over cake.

About this Recipe

Course/Dish: Cakes
Other Tags: Quick & Easy, For Kids
Hashtag: #Applesauce Cake