Applesauce Cake

Eleni B

By
@Elenzor

Simple and delicious! :)


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Comments:

Serves:

8

Prep:

10 Min

Cook:

50 Min

Ingredients

CAKE

8 Tbsp
(1 stick) unsalted butter, at room temperature
1 c
sugar
1 large
egg, at room temperature
1/2 tsp
baking soda
1 c
thick applesauce
2 c
all purpose flour
1 tsp
baking powder
1/2 tsp
salt
1 tsp
cinnamon
1/4 tsp
ground cloves
1/4 tsp
nutmeg
1/2 c
raisins (optional)

GLAZE

6 Tbsp
fresh lemon juice
2 c
confectioners' sugar

Directions Step-By-Step

1
Preheat oven to 350 degrees. Butter a 9-by-5-inch loaf pan, line bottom with parchment and butter paper.
2
Beat butter and sugar with an electric mixer until light and fluffy. Beat in egg. Stir baking soda into applesauce. Mix dry ingredients, then add to butter mixture in 3 additions, alternating with applesauce. Stir in raisins. Pour batter into pan and bake until top springs back when pressed, 50 minutes. Cool in pan on a wire rack for 10 minutes, then turn out onto rack.
3
Make glaze by mixing lemon juice and confectioners' sugar. Spoon glaze over cake.

About this Recipe

Course/Dish: Cakes
Other Tags: Quick & Easy, For Kids
Hashtag: #Applesauce Cake