Apple Pie Cheesecake Recipe

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APPLE PIE CHEESECAKE

mary christman

By
@AKER

THIS IS A SPECIAL CHEESECAKE I SERVE FOR SPECIAL OCCASIONS LIKE FAMILY BIRTHDAYS. MY WHOLE FAMILY LOVES CHEESECAKES AND I'M ALWAYS LOOKING AT NEW RECIPES. I FOUND THIS ONE IN ONE OF THOSE MAGAZINES AT THE END OF THE CHECKOUT AISLES AT THE GROCERY STORE YEARS AGO.

Rating:
★★★★★ 2 votes
Comments:
Serves:
8 TO 12
Prep:
6 Hr
Cook:
45 Min
Method:
Bake

Ingredients

15
pecan shortbread cookies
4 Tbsp
butter melted
3 pkg
8 oz. cream cheese, softened
1/4 c
light brown sugar
1/2 c
sugar
2 tsp
ground cinnamon
1 tsp
vanilla
3
eggs
1 can(s)
apple pie filling
3 c
whipped topping
2 Tbsp
caramel topping i use mrs. richardson's

Step-By-Step

1PREHEAT OVEN TO 350' WRAP OUTSIDE OF SPRING FORM PAN WITH FOIL.
2I GET KEEBLER COOKIES SO 15 IS HALF A BAG CRUSH THEM AND ADD MELTED BUTTER PRESS MIXTURE IN BOTTOM AND UP SIDE OF PAN.
3ON MEDIUM SPEED BEAT CREAM CHEESE,BOTH SUGARS, CINNAMON, AND VANILLA UNTIL CREAMY. BEAT IN EGGS ONE AT A TIME. POUR 3 CUPS OF CHEESECAKE BATTER ONTO CRUST: SPOON ON APPLE PIE FILLING THEN POUR ON REMAINING BATTER.
4BAKE 45 MINUTES OR UNTIL SET. TURN OFF OVEN AND LET CHEESECAKE STAND IN OVEN FOR 1 HOUR WITH DOOR SHUT. REMOVE FROM OVEN AND COOL COMPLETELY ON RACK.REMOVE FOIL AND REFRIGERATE UNTIL READY TO SERVE
5REMOVE SIDE OF PAN. TOP WITH WHIPPING CREAM AND DRIZZLE CARAMEL TOPPING BACK AND FORTH ACROSS TOP, ENJOY.

About this Recipe

Course/Dish: Other Desserts
Main Ingredient: Dairy
Regional Style: American
Hashtag: #cheesecake