apple nut cake with rum sauce

Ingredients For apple nut cake with rum sauce

• CAKE:
• 4 c

  chopped peeled apples
• 2 c

  sugar
• 2

  eggs
• 1/2 c

  vegetable oil
• 1 tsp

  almond extract
• 2 c

  all purpose flour
• 2 tsp

  baking powder
• 1 tsp

  salt
• 1 tsp

  cinnamon
• 1/2 c

  chopped pecans
• SAUCE:
• 1/2 c

  butter
• 1 c

  sugar
• 2 Tbsp

  all purpose flour
• 1/8 tsp

  salt
• 1 c

  water
• 1/2 tsp

  rum extract