Real Recipes From Real Home Cooks ®

apple dapple cake

(1 rating)
Recipe by
Crystal Cunningham
Mishawaka, IN

this wonderful recipe I found on the Chickens in the Road website posted by cincyjojo

(1 rating)
yield 10 serving(s)
prep time 15 Min
cook time 45 Min

Ingredients For apple dapple cake

  • 2
    eggs
  • 2 c
    sugar
  • 1 c
    cooking oil
  • 3 c
    flour, scant
  • 1/2 tsp
    salt
  • 1 tsp
    baking soda
  • 3 c
    apples chopped
  • 2 tsp
    vanilla extract
  • ICING
  • 1 c
    brown sugar, firmly packed
  • 1/4 c
    milk
  • 1/4 c
    butter

How To Make apple dapple cake

  • 1
    Mix: eggs, white sugar and cooking oil.
  • 2
    Sift: flour, salt and soda.
  • 3
    Add sifted ingredients to egg mixture then add 3 cups chopped apples, 2 teaspoons vanilla, and nuts (optional). Mix well. Pour into greased cake pan and bake 45 minutes or until done at 350 degrees.
  • 4
    Icing: Cook 2 1/2 minutes. Stir a little after removing from stove, but do not beat. Dribble over cake while cake and icing are still hot. A few chopped nutmeats may be sprinkled over the icing.
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