Apple Coffee Cake Recipe

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APPLE COFFEE CAKE

Melissa Trent

By
@Lissa3967

I got this recipe from an old Better Homes and Gardens cookbook, but it was very bland so I tweaked it a little to make it taste better


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Serves:

6-8

Prep:

20 Min

Cook:

45 Min

Method:

Bake

Ingredients

4 c
chopped apples
1 c
water
2 Tbsp
lemon juice
1 1/4 c
sugar
1/3 c
cornstarch
1 Tbsp
cinnamon
3 c
flour
1 c
sugar
1 Tbsp
baking powder
1 tsp
salt
2 tsp
cinnamon
1/4 tsp
nutmeg
1 c
butter
2
eggs, slightly beaten
1 c
milk
1 tsp
vanilla
1/2 c
sugar
1/2 c
flour
1 Tbsp
cinnamon
1/4 c
butter

Directions Step-By-Step

1
In saucepan, combine apples and water. Simmer, covered about 5 minutes. Stir in lemon juice
2
Mix the 1 1/4 cups sugar, cornstarch, and 1 TBSP cinnamon. Stir into apple mixture. Cook and stir until thick and bubbly. Let cool.
3
In mixing bowl stir together the flour, 1 cup sugar, baking powder, salt, 2 tsp cinnamon and nutmeg. Cut in 1 cup butter until mixture resembles fine crumbs.
4
Combine the eggs, milk and vanilla, and add to the flour mixture, mixing until blended.
5
Spread 1/2 of the batter into a 13X9 greased baking dish. Spread cooled apple mixture over the batter. Spoon remaining batter in small mounds over the apple mixture, spreading out as much as possible.
6
Combine the 1/2 cup sugar, 1/2 cup flour and 1 TBSP cinnamon. Cut in 1/4 cup butter until mixture resembles coarse crumbs. Sprinkle mixture over batter in baking pan.

Bake in a 350 degree oven for 45-50 minutes

About this Recipe

Course/Dish: Desserts, Cakes, Fruit Desserts
Hashtags: #apple, #coffee