Apple Butter Spice Cake Recipe

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Apple Butter Spice Cake

Sharon Colyer

By
@Cmom02

I saved this recipe about a year ago, from Allrecipes. I never got around to trying it or sharing it. So, I didn't want another year to go by, without doing so.


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Rating:

Comments:

Serves:

18

Prep:

45 Min

Cook:

40 Min

Method:

Bake

Ingredients

********TOPPING********

1 c
packed brown sugar
1 tsp
ground cinnamon
1/2 tsp
nutmeg
1/2 c
chopped pecans

********CAKE********

2 c
all-purpose flour
1 tsp
baking powder
1 tsp
baking soda
1/2 tsp
salt
1/2 c
butter, softened
1 c
white sugar
3/4 c
apple butter
1 tsp
vanilla extract
1/2 c
whole bran cereal or wheat germ
1 c
sour cream
2 large
eggs, beaten

Directions Step-By-Step

1
Preheat oven to 350°F. Spray or grease a 9x13 inch cake pan. Prepare topping mix, by combining those ingredients, and set aside.
2
Sift together first 4 "cake" ingredients, in a medium bowl. In another bowl, blend together butter and sugar; add eggs, and beat well. Add apple butter, vanilla, whole bran cereal or wheat germ.
3
Add sifted dry ingredients, alternately, with sour cream, to egg mixture; mix well, after each addition.
4
Pour half of batter, into pan, sprinkle half of topping over top. Pour remaining batter, and top with remaining topping.
5
Bake for 40 minutes or test with wooden pick, in center, for doneness. Makes 18 servings.

Nutrition: One serving 266 cal, 10.7 g fat (5.3 g sat), 43 mg chol, 224 mg sod, 88 mg potassium, 40.6 g carb, 1.1 g fiber, 3 g protein, 27.5 sugars.

About this Recipe

Course/Dish: Cakes
Main Ingredient: Fruit
Regional Style: Southern